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Newsletter  Πρόσθετα  Βοηθητικές Ύλες

Enhance the experience of fully cooked meats and poultry naturally without phosphates

  • Avoiding the texture of processed meats – Maintaining the fibrous texture
  • Increases water retention capacity
  • Delays shrinkage after packaging
  • Increase performance
  • It gives a taste of freshness
  • Improves taste without the use of glutamates
  • Increases final tenderness

ZARTIN is flexible and easy to use:

  • Dissolves quickly
  • Available in powder form
  • Add to: Poultry, chicken, turkey, ham, whole cut of meat
  • Contains only natural ingredients
  • Clean label
  • Minimally processed
  • Suitable for non-GMO
  • No fibers
  • Gluten free
  • No allergens
  • Without hydrocolloids
Newsletter  Πρόσθετα  Βοηθητικές Ύλες